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Diána Hrabák

dietitian

"Every pregnant woman should hear at least once about how to maintain proper nutrition during pregnancy!"

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Diána Hrabák vagyok, dietetikus és okleveles táplálkozástudományi szakember.

I earned both of my degrees in Budapest at the Faculty of Health Sciences, Semmelweis University. After graduating, I began working as a dietitian at a private obstetrics and gynecology clinic, where I was involved in both inpatient and outpatient care. Over the past years, I have specialized in the nutrition of pregnant women, addressing issues such as gestational diabetes and pregnancy-related nausea, as well as metabolic disorders (insulin resistance, diabetes, PCOS, hypothyroidism) and other conditions (endometriosis, obesity, gallbladder disease, food intolerances). In my work, I emphasize the importance of maintaining a balanced and healthy diet that remains enjoyable and sustainable over the long term, even after necessary adjustments. I strive to provide those who seek my help with tasty, nutritious, easy-to-prepare, and seasonal meal ideas that support the maintenance and restoration of health. 

If you feel I can assist you, book an appointment online!

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